HARBOR CLUB SEATTLE

Dining Reservations:
206-623-3532 reservations-seattle@harborclub.org

Manager:
Otto Sperka, 206-467-1451 ext 321 ottosperka@harborclub.org

Membership:
The Membership Office: 425-990-1048 hcmembership@harborclub.org

Catering (Meetings and Events):
Stacy Harris, Catering Sales Director: 206-467-1451 X306 stacyharris@harborclub.org

HARBOR CLUB BELLEVUE

Dining Reservations:
425-990-1050 reservations-bellevue@harborclub.org

General Manager:
Otto Sperka: 425-990-1054 ottosperka@harborclub.org

Membership:
The Membership Office: 425-990-1048 hcmembership@harborclub.org

Catering (Meetings and Events):
Sandra Peterson, Catering Manager: (425) 990-1060 sandrapeterson@harborclub.org
Anita Barberg, Catering Coordinator: (425) 990-1052 anitabarberg@harborclub.org

HARBOR CLUB SEATTLE & BELLEVUE BUSINESS OFFICE

CEO: Tom Goodenow, (206) 467-1451 X302 tomgoodenow@harborclub.org

Controller: Lance Harty, (206) 467-1451 X324 lance@harborclub.org

Assistant Controller: Carrie Pedegana, (206) 467-1451 X303 carriepedegana@harborclub.org

Accounts Payable: Laura Rosenblatt, (206) 467-1451 X304 laural@harborclub.org

Accounts Receivable: Stephanie Mencke, (206) 467-1451 X328 stephanie@harborclub.org